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Job Description The Venues Sales & Servicing Coordinator plays a vital role in supporting the day-to-day operations of the Food & Beverage division at the historic Fairmont Château Laurier. This position is ideal for a detail-oriented professional with a strong background in hospitality who thrives in a fast-paced environment and takes pride in providing seamless organizational and administrative support. Provide administrative support to the Food & Beverage leadership team, including schedulin…