About

Education: Secondary (high) school graduation certificate. Work site environment: Noisy. Work setting: Cafeteria. On-site customer service. Restaurant. Tasks: Train staff in job duties, sanitation and safety procedures. Hire food service staff. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check delivery of food trolleys. Establish work schedules. Supervision: Kitchen and food service helpers. 16-20 people. Experience: 7 months to less than 1 year. Other benefits: Free parking available.