
restaurant manager
Tim Hortons
Burlington (ON)
•13 hours ago
•No application
About
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. Tasks: Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations. Experience: 1 year to less than 2 years. Financial benefits: As per collective agreement.
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