About

Education: Bachelor's degree. Work setting: Food processing industry. Tasks: Conduct performance reviews. Conduct studies to determine optimum inventory levels and utilization of machinery and resources. Evaluate or assess industrial facilities to ensure that all opportunities for improvement have been explored. Find ways to eliminate wastefulness in production processes. Design and conduct time studies and work simplification programs. Conduct studies on the reliability and performance of plant facilities. Assess industrial facilities. Recommend measures to improve productivity and product quality. Prepare and submit reports. Develop specific plans to prioritize. Supervision: Working groups. Computer and technology knowledge: MS Excel. MS Outlook. MS PowerPoint. MS Word. Oracle. SAP (FI/CO / HR / MM / OT SD). Area of work experience: Business administration/management. Operations or production. Project management. Lean Manufacturing. Area of specialization: Process improvement. Production system. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Attention to detail. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Judgement. Organized. Team player. Ability to multitask. Initiative. Flexibility. Reliability. Analytical. Proactive. Screening questions: Are you currently legally able to work in Canada?. Experience: 5 years or more. Financial benefits: Bonus. Pension plan. Other benefits: Wellness program.