About

Manager, Food Services Temporary management position in food services within a major law firm. Six-month contract in Montreal. Competitive salary (60–65k). Team supervision, catering coordination, and variable schedule based on operational needs. Strategic role in a professional bilingual environment. What is in it for you: • Temporary full-time contract of 6 months. • Salary between $33 and $35. • Standard 35-hour work week. As a manager, you may be required to work beyond regular hours depend…