 
        line cook
Cantina Del Centro
        
Revelstoke (BC)
•12 hours ago
•No application
About
Education: No degree, certificate or diploma. Tasks: Prepare and cook complete meals or individual dishes and foods. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Mexican. Experience: 1 year to less than 2 years. Health benefits: Health care plan.
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