About

Education: No degree, certificate or diploma. Tasks: Operate dishwashers to wash dishes, glassware and flatware. Sanitize and wash dishes and other items by hand. Package take-out food. Prepare, heat and finish simple food items. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Experience: Experience an asset.