About

Education: Secondary (high) school graduation certificate. Work setting: Cabaret and/or nightclub. Entertainment complex (music, sports, games, etc.). Hotel, motel, resort. Theatre. Tasks: Arrange the bar area to make attractive displays . Organize the operations of a cocktail lounge or bar. Clean bar area and wash glassware. Clean draft beer system. Hire and dismiss staff. Advise on wine selection. Supervise food and beverage servers and other staff. Provide recommendations on drink selections. Schedule staff. Train staff. Collect cash, credit/debit cards or other payment for beverages. Operate cash register. Record and balance beverage sales. Store beverage and food products. Order bar stock and maintain inventory and control of bar stock. Address customers' complaints or concerns. Enforce provincial/territorial liquor legislation and regulations. Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages. Take beverage orders from serving staff or directly from patrons. Resolve conflict situations. Supervision: 5-10 people. Certificates, licences, memberships, and courses : Bartender certification. First Aid Certificate. CPR Certificate. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Handling heavy loads. Physically demanding. Standing for extended periods. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Initiative. Organized. Reliability. Team player. Positive attitude. Screening questions: Are you authorized to work in Canada?. Are you available to start on the date listed in the job posting?. Are you willing to relocate for this position?. Do you have experience working in this field?. Do you have the above-indicated required certifications?. Experience: 2 years to less than 3 years. Other benefits: On-site amenities. On-site housing options. Other benefits. Paid time off (volunteering or personal days). Team building opportunities. Parking available.