About

Education: College/CEGEP. or equivalent experience. Tasks: Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Set staff work schedules. Train staff. Conduct performance reviews. Organize and maintain inventory. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. Hire, train and supervise staff. Work conditions and physical capabilities: Physically demanding. Screening questions: Are you authorized to work in Canada?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you live near the job location?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Day.