About

Education: Bachelor's degree. or equivalent experience. Work setting: Food service establishment. Coffee shop. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Supervise and check delivery of food trolleys. Supervision: Food service counter attendants and food preparers. Experience: Will train.