About

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Work site environment: Cold/refrigerated. Tasks: Conduct tests and analysis using other physical and chemical separation techniques. Maintain laboratory equipment. Operate laboratory apparatus. Set up chemical experiments, tests and analyses. Compile records for analytical studies. Good Manufacturing Practices (GMP). MS Office. Compile records and interpret experimental or analytical results. Conduct safety training programs. Certificates, licences, memberships, and courses : Food Safety Certificate. Analytical techniques: Thermal analysis. Sampling. Biological techniques. Statistics. Computer and technology knowledge: MS Excel. Area of work experience: Analysis. Industrial health and safety. Quality assurance and control. Type of industry experience: Food and beverages. Security and safety: Criminal record check. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Repetitive tasks. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Weight handling: Up to 23 kg (50 lbs). Own tools/equipment: Safety glasses/goggles. Gloves. Steel-toed safety boots. Personal suitability: Accurate. Organized. Versatility. Screening questions: Are you currently legally able to work in Canada?. Experience: 1 year to less than 2 years. Health benefits: Disability benefits. Health care plan. Paramedical services coverage. Financial benefits: Bonus. Other benefits: Parking available.