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Education: Secondary (high) school graduation certificate. Tasks: Select and purchase equipment and supplies. Plan and co-ordinate activities of housekeeping supervisors and crews. Co-ordinate inspection of assigned areas. Supervise staff. Ensure that safety standards and departmental policies are met. Supervise maintenance and repair services. Co-ordinate maintenance and repair services. Maintain inventory of supplies, equipment and uniforms. Ensure that local health and sanitation regulations are carried out. Hire and dismiss staff. Experience: 3 years to less than 5 years. Employment terms options: To be determined.