About

Education: College/CEGEP. or equivalent experience. Work setting: Restaurant. Hotel, motel, resort. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Certificates, licences, memberships, and courses : Cook Trade Certification. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Standing for extended periods. Screening questions: Are you authorized to work in Canada?. Are you willing to relocate for this position?. Do you have experience working in this field?. Do you live near the job location?. Government programs: Recognized employer. Experience: 7 months to less than 1 year. Financial benefits: As per collective agreement. Other benefits: Free parking available. On-site amenities. On-site housing options. Team building opportunities. Wellness program.