cook
Five Forks Bar & Grill Ltd.
Mission (BC)
•11 hours ago
•No application
About
Education: Secondary (high) school graduation certificate. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Manage kitchen operations. Experience: 1 year to less than 2 years.
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