butcher – butcher shop
Boucherie Au Pignon Vert Inc
Saint-Liguori (QC)
•2 hours ago
•No application
About
Education: Secondary (high) school graduation certificate. Tasks: Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Work conditions and physical capabilities: Physically demanding. Screening questions: Are you authorized to work in Canada?. Experience: 1 to less than 7 months.
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