About

• Company Description
• Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.
• Job Description
• We are looking for dynamic and passionate individuals to join our Bartending team across our Food & Beverage venues the Fairmont Banff Springs: Rundle Bar and Vermillion Room
• For more information on our Dining Outlets, visit our website - Restaurants in Banff - Fairmont Banff Springs (banff-springs-hotel.com)

Available Venue Opportunities Include

• Vermillion Room
• Rundle Bar
• Note - preference will be given to those that our available for the full season (May-October 15th)
• Starting Rate: $17.86 per hour
• We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $19.89.

What you will be doing

• Complete Daily Operations (i.e. opening and closing duties, stocking, polishing, cleaning and maintaining bar area, walk-ins, fridges and other areas as assigned by the MOD)
• Maintaining and developing an extensive product knowledge of menu items, beverage offerings and outlet operations. Extensive knowledge of classic cocktails and ability to learn outlet specific beverages including a variety of barista drinks (e.g. cappuccinos, lattes, hot chocolates, etc)
• Meet and greet guests and coordinate with other colleagues and MOD regarding preferences, allergies and special occasions
• Ordering and monitoring inventory (i.e. daily orders, managing par levels, recording wastage/spillage/transfers, monthly inventory counts)
• Maintain accurate billing, cash handling and float procedures
• Other duties as assigned
• Qualifications

Your experience and skills include

• Must have 2+ years professional cocktail experience as a bartender in a high-volume and fast paced environment
• Must have Pro-Serve Certification
• Previous point-of-sale system experience essential
• Extensive knowledge of wine, beer and spirits required
• Schedule flexibility, including early mornings, late nights, weekends, holidays
• Must be able to lift and carry up to 80+lbs (keg) and be able to constantly stand and walk throughout shift
• Additional Information

Job Perks & Benefits

• Subsidized staff accommodation provided on-site for full time status employees
• One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4/meal)
• Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
• Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
• Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
• Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
• Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses
• Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
• APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!
• We encourage you to let us know if you require any accommodations through the application/recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]
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